Congratulations PRIME for wining Time Out KL 2012 Best Fine Dining Restaurant Award. We wouldlike to take this opportunity to thank all our associates who has contributed in making this possible. Click here to find out more. Thanks a lot to our supporters, diners and fans
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MAYURA BEEF May 2013, 6.30 – 10.30 pm Embark on an epicurean journey with the Mayura Station Signature Series at PRIME this May. These full-blood Wagyu are grain-fed for more than 500 days, a practice based on the renowned Japanese slow growth technique designed to give more
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15 JUNE 2013….LET THE CHALLENGE BEGIN……!!! Love a Cooking Challenge – Le Méridien Kuala Lumpur needs you. Chef Antoine is looking for teams of two home chefs that can do battle against other teams in the first of its kind. You have
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